Welcome to Kreapizza
The innovative frozen pizza dough.
12 hours leaven and 48 hours of maturation.
Our production is aimed at pizzerias, pubs, bars, frozen supplies distributors, Ho.Re.Ca., franchising chains and professional operators in the food sector.
A genuine dough, like homemade…
but much more better!
Last News
8 million pizzas a day. Home consumption is growing
Eight million pizza a day a day and other mind-boggling numbers. Here is another good reason to pay homage to tomorrow's most famous Italian culinary product. In fact, on February 17th, World Pizza Day is celebrated and various events are scheduled where the margherita pizza will be the undisputed queen. If it is true, as ...